Robyn Tullius – Director in Charge
Judging will take place Saturday at 7:30 am in the Home Arts Building.
To enter, exhibitor must purchase a Senior Fair Membership Ticket. All exhibits in this department must be grown or produced by the exhibitors. Fruits showing noticeable insect or fungus injury cannot compete. Fruit will be judged on freedom from blemishes, condition, color, size and uniformity. All fruits and vegetables must be identified by variety. All varieties of each fruit and vegetable will be judged against each other, not by varieties. Space is available on a first come basis. Unlisted will be judged together unless there are more than 3 entries of that variety.
FRUIT – PLATE OF FIVE ITEMS EACH
| Premiums | 1st | 2nd | 3rd |
| 1 Apples | 3.00 | 2.00 | 1.00 |
| 2 Plums | 3.00 | 2.00 | 1.00 |
| 3 Peaches | 3.00 | 2.00 | 1.00 |
| 4 Quinces | 3.00 | 2.00 | 1.00 |
| 5 Pears | 3.00 | 2.00 | 1.00 |
| 6 Grapes | 3.00 | 2.00 | 1.00 |
FOOD SPECIALITIES
| 1st | 2nd | 3rd | |
| 7 Horseradish Root | 3.00 | 2.00 | 1.00 |
| 8 Potatoes, Red Pontiac, plate of 5 | 3.00 | 2.00 | 1.00 |
| 9 Potatoes, Irish Cobbler, plate of 5 | 3.00 | 2.00 | 1.00 |
| 10 Potatoes, Kennebec, plate of 5 | 3.00 | 2.00 | 1.00 |
| 11 Potatoes, any other kind, plate of 5 | 3.00 | 2.00 | 1.00 |
| 12 Sweet Potatoes, all varieties, plate of 5 | 3.00 | 2.00 | 1.00 |
| 13 Beans, Green, 12 on a plate | 3.00 | 2.00 | 1.00 |
| 14 Beans, Red Kidney, shelled ½ cup | 3.00 | 2.00 | 1.00 |
| 15 Beans, String, yellow, 12 on a plate | 3.00 | 2.00 | 1.00 |
| 16 Beans, other shelled, ½ cup | 3.00 | 2.00 | 1.00 |
| 17 Beans, Lima, green, shelled ½ cup | 3.00 | 2.00 | 1.00 |
| 18 Beans, Lima, green, 12 on a plate | 3.00 | 2.00 | 1.00 |
| 19 Beans, Horticulture, shelled ½ cup | 3.00 | 2.00 | 1.00 |
| 20 Beans, any other variety, 2 or ½ cup | 3.00 | 2.00 | 1.00 |
OTHER VEGETABLES
(Exhibit to consist of 1 unless otherwise indicated)
| 21 Onions, White, plate of 3 | 3.00 | 2.00 | 1.00 |
| 22 Onions, Yellow, plate of 3 | 3.00 | 2.00 | 1.00 |
| 23 Carrots, plate of 3 | 3.00 | 2.00 | 1.00 |
| 24 Radish, plate of 5 | 3.00 | 2.00 | 1.00 |
| 25 Cucumbers, plate of 3 | 3.00 | 2.00 | 1.00 |
| 26 Cucumbers, largest | 3.00 | 2.00 | 1.00 |
| 27 Beets, plate of 3 | 3.00 | 2.00 | 1.00 |
| 28 Celery | 3.00 | 2.00 | 1.00 |
| 29 Cabbage, Red | 3.00 | 2.00 | 1.00 |
| 30 Cabbage, Green | 3.00 | 2.00 | 1.00 |
| 31 Cabbage, Largest | 3.00 | 2.00 | 1.00 |
| 32 Egg Plant, Plate of 2 | 3.00 | 2.00 | 1.00 |
| 33 Tomatoes, Red, Plate of 3 | 3.00 | 2.00 | 1.00 |
| 34 Tomatoes, Yellow, Plate of 3 | 3.00 | 2.00 | 1.00 |
| 35 Tomatoes, Red, small, 10 on a plate | 3.00 | 2.00 | 1.00 |
| 36 Tomatoes, other varieties, 3 on a plate | 3.00 | 2.00 | 1.00 |
| 37 Tomatoes, largest | 3.00 | 2.00 | 1.00 |
| 38 Peppers, sweet green, 3 on a plate | 3.00 | 2.00 | 1.00 |
| 39 Peppers, sweet red, 3 on a plate | 3.00 | 2.00 | 1.00 |
| 40 Rhubarb, 6 stalks | 3.00 | 2.00 | 1.00 |
| 41 Zucchini Squash | 3.00 | 2.00 | 1.00 |
| 42 Zucchini Squash, Largest | 3.00 | 2.00 | 1.00 |
| 43 Acorn Squash | 3.00 | 2.00 | 1.00 |
| 44 Summer Squash, White Scalloped | 3.00 | 2.00 | 1.00 |
| 45 Summer Squash, Yellow | 3.00 | 2.00 | 1.00 |
| 46 Crooked Neck, yellow squash | 3.00 | 2.00 | 1.00 |
| 47 Pumpkin Pie | 3.00 | 2.00 | 1.00 |
| 48 Pumpkin, Golden Oblong | 3.00 | 2.00 | 1.00 |
| 49 Pumpkin, Largest | 3.00 | 2.00 | 1.00 |
| 50 Watermelon, Round | 3.00 | 2.00 | 1.00 |
| 51 Watermelon, Long | 3.00 | 2.00 | 1.00 |
| 52 Watermelon, Largest | 3.00 | 2.00 | 1.00 |
| 53 Cantaloupe, largest | 3.00 | 2.00 | 1.00 |
| 54 Other Vegetables not listed | 3.00 | 2.00 | 1.00 |
| 55 Sunflower, largest head | 3.00 | 2.00 | 1.00 |
| 56 Berries, all varieties judged separately | 3.00 | 2.00 | 1.00 |
| 57 Tallest Corn Stalk | 3.00 | 2.00 | 1.00 |
| 58 Corn Stalk, most ears | 3.00 | 2.00 | 1.00 |
| 59 Gourd | 3.00 | 2.00 | 1.00 |
| 60 Sweet Corn, 3 ears to a plate | 3.00 | 2.00 | 1.00 |
| 61 Most unusual vegetable | 3.00 | 2.00 | 1.00 |
| 62 Peppers, Hot | 3.00 | 2.00 | 1.00 |
| 63 Peppers, Banana | 3.00 | 2.00 | 1.00 |
| 64 Peppers, Cayenne | 3.00 | 2.00 | 1.00 |
| 65 Peppers, Any other variety | 3.00 | 2.00 | 1.00 |
| 66 Herbs | 3.00 | 2.00 | 1.00 |
| 67 Open | 3.00 | 2.00 | 1.00 |
GRAINS AND SEEDS
All grains and seeds must be grown by exhibitor.
1st – $3.00 2nd – 2.00 3rd – 1.00
| 68 | Peck of white wheat | 3.00 | 2.00 | 1.00 |
| 69 | Peck of red wheat | 3.00 | 2.00 | 1.00 |
| 70 | Peck of Rye | 3.00 | 2.00 | 1.00 |
| 71 | Peck of Oats | 3.00 | 2.00 | 1.00 |
| 72 | Peck of Buckwheat | 3.00 | 2.00 | 1.00 |
| 73 | Peck of Soybeans | 3.00 | 2.00 | 1.00 |
| 74 | Field Corn ½ dozen yellow | 3.00 | 2.00 | 1.00 |
| 75 | Field Corn ½ dozen white | 3.00 | 2.00 | 1.00 |
| 76 | Popcorn ½ dozen yellow | 3.00 | 2.00 | 1.00 |
| 77 | Popcorn ½ dozen white | 3.00 | 2.00 | 1.00 |
| 78 | 1 Qt Timothy Seed | 3.00 | 2.00 | 1.00 |
| 79 | 1 Qt Red Clover | 3.00 | 2.00 | 1.00 |
| 80 | Grains not listed | 3.00 | 2.00 | 1.00 |
| 81 | Sunflower seeds one head | 3.00 | 2.00 | 1.00 |